THE CONSCIOUS COOK WITH GISELLE
Sunday 11 April 2010 4.00PM—6.00PM
Included with CERES Harvest Festival Entry
How can we live more sustainably, changing our behaviour in ways that work for ourselves and for the world? Giselle Wilkinson, author of The Conscious Cook will take you on a journey into the breadth of food-associated issues, help join the dots connecting the issues and demonstrate the complexity of sustainability and the simplicity of many of the actions involved in achieving it.
